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Board catering
restaurant and services

FBO MINSK Restaurant is a cozy and comfortable restaurant located in the lounge area, where warm colors in the interior and soft light create an enveloping atmosphere that relieves tension.

The restaurant has incorporated the best traditions of French, Italian, Belarusian and Russian cuisines, as well as the author's performance with singular combinations of tastes from our chef Alexander Petriman.

All dishes meet the highest standards for every taste with a wide range of sophisticated dishes and our waiters will help you choose a dish for every taste when ordering and advise on suitable drinks.

Cozy, friendly atmosphere and decent service are the main advantages of the restaurant. Graceful aristocracy and restrained luxury reign here.

An extended wine list and bar menu will not only emphasize the notes of each dish, but also surprise with its variety.

Exquisite menu and individual approach.

Catering organization focused on business aviation - exclusive in-flight meals. The catering menu includes over 250 dishes.

Each of your travels provides a unique opportunity to explore new flavors at FBO MINSK Restaurant.

Our chef

Alexander Petriman

He studied in France, worked in famous restaurants in the city of Minsk. Best Chef 2013-2014 according to the awardGolden Сhef.

We use only fresh food products and work with trusted partners - after all, it is high-quality and fresh ingredients that make it possible to create real culinary masterpieces.

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ordering

Meals can be ordered 24/7 by sending an application (e-mail or instant messengers). The receipt of the application must be confirmed by our catering service.

+375 29 689-26-37

petriman@fbo-minsk.aero

or use the feedback form

If the order is placed less than 6 hours before the start of shipment on board the aircraft, 30% of the payment will be added to the cost of the entire order. If the order is canceled 18 hours or more, the order is canceled without payment. In case of cancellation of the order 12-18 hours in advance, 30% of the cost of the booked order is paid. If canceled in less than 12 hours, 50% of the order will be paid. If canceled 6 hours in advance or less, the order will be paid in full.

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Board catering restaurant and services

Menu

Our chef

Alexander Petriman

ordering

Board catering
restaurant and services